I LOVE MACARONS, especially those from Bakerzin. 

A little history about macarons: "Dating back to the 18th century, the macaron is a traditional French pastry, made of egg whites, almond powder, icing sugar and sugar. This sweet pastry came out of the French courts' baker's oven as round meringue-like domes with a flat base."

They are so yummilicious!

S$1 for 1 macaron. Too bad, the promotion is over. S$1.60 per piece, if you are keen to try. By the way, the chocolate macarons ROCKS!

This entry was posted on Saturday, February 28th, 2009 at 23:15 and is filed under Yum Yum. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.